Mukbang | Food Recipes

Saucy Pancit Canton is a popular Filipino noodle dish made with Canton noodles, vegetables, and a savory sa…

Ginisang toge with tofu is a classic Filipino dish made with sautéed mung bean sprouts (toge) a…

Ingredients: 1 can (354 ml) evaporated milk 1 can (300 ml) sweetened condensed milk 1 can (400m…

Adobong Isaw ng Baboy is a popular Filipino dish made from pig intestines, marinated in a mixture of vinega…

Cauliflower, often overshadowed by its more colorful vegetable counterparts, is a culinary chameleon that can be tran…